Category Archives: Enjoy

TBG Organic Farmers’ Market

The market takes place YEAR-ROUND on Thursdays, 2 to 7 p.m. (The market moves indoors during the winter), ready-to-eat foods from 1 p.m. Choose the freshest,…

Get The Jump On Spring

Annual Horticultural Open House presented by a committee of volunteers along with the Toronto Botanical Garden and the Ontario Horticultural Association Saturday, February 17, 2017 10…

TBG’s Spring Plant Sale 2017

Choose from top-quality perennials, annuals, natives, herbs and vegetables, succulents, shrubs, vines, and small trees. Friendly gardening advice from the Toronto Master Gardeners. OPEN TO…

TBG Organic Farmers’ Market: Recipes

Roasted Squash with Mint & Roasted Seeds (October) (sources: http://www.bonappetit.com/recipe/roasted-squash-with-mint-toasted-pumpkin-seeds, http://localfoods.about.com/od/snackstreatsappetizers/qt/How-To-Roast-Squash-Seeds.htm) Ingredients 2 medium acorn or butternut squash or small sugar pumpkins Seeds from the squash…