Date/Time Event
Thursday, March 9, 2017
10:00 am - 1:00 pm
Botanical Art

Work at your own pace and develop your own botanical painting style in this relaxed class with experienced instructor, Leslie Staple. All levels welcome. Bring watercolour materials and an inspirational subject.

FULL SESSION – TEN CLASSES [PG17W03] Public $336; Members $280
HALF SESSION – FIVE CLASSES [PG17W04] Public $174; Members $145


Thursday, March 9, 2017
2:00 pm - 7:00 pm
TBG Organic Farmers' Market TBG Organic Farmers' Market

The market takes place YEAR-ROUND on Thursdays, 2 to 7 p.m. (The market moves indoors during the winter), ready-to-eat foods from 1 p.m.

Choose the freshest, healthiest foods, and meet organic vendors in one of Toronto’s most beautiful gardens. You’ll find salad greens all winter, vegetables, delicious ready-to-eat foods, free-range eggs and chicken, grass-fed beef, pork, lamb and chevon, cheeses, yoghurt and kefir, maple syrup, jams, honey, all-natural personal care products, soaps and candles, dried fruits and nuts, olive oil, kombucha and kimchi, oils and vinegars, breads, tempting sweets and savouries, gluten-free baked goods, and organic VQA wines.

Free parking is available on site. Toronto Master Gardeners are also on hand, providing an Advice Clinic.


Thursday, March 9, 2017
7:00 pm - 9:30 pm
Problem-solving Plants


Thursday, March 9, 2017
7:30 pm - 9:00 pm
TBG Lecture: Clematis: The Genus of Diversity

Deborah Hardwick has spent the last 15 years studying, collecting, growing, and hybridizing clematis. Her garden contains more than 1,300 registered and species clematis in addition to her nursery with hundreds of proprietary hybrids. Deborah describes her avocation as “a single genus focus and relentless obsession to learn, network, collect and share knowledge about clematis.” Through a large collection of photographs, Deborah will demonstrate the vast diversity in foliage, form, colour and habit of clematis. She will also dispense planting and culture advice garnered from a decade and half spent obsessing over this beloved plant.

Bistro opens 5:30 p.m. Doors open 6:30 p.m. Lecture: 7:30 p.m.
Members FREE (Bring a Friend for $10)
Public $15; Students (with ID) $12
Door sales only

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