In this session, students will use fresh peaches for a peach jam and jalapeños for a jalapeño jelly to take home. Leave with delicious treats as well as a greater understanding of the preserving process.

[PG19S29] Millean Kung
Public $45.20, Members $36.16

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NEW! Learn how to make delicious curry cucumber pickles and salsa using fresh in-season ingredients. Take home some great tips and tricks along with the preserves to share with friends and family. All skill levels welcome. Materials included in the cost. Must register by Sept. 18.

[PG19F06] Millean Kung
Public $56.50, Members $45.20

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NEW! Nothing is more satisfying than making your own preserves, especially during the fall harvest. In this workshop, create two preserves: an antipasto and mixed peppers in oil to take home as well as a better understanding of the preserving process. All skill levels welcome. Materials included in the cost. Must register by Oct. 18.

[PG19F14] Millean Kung
Public $56.50, Members $45.20

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NEW! The best gifts are homemade ones that can be savoured over time. In this hands-on workshop create two delicious preserves that make ideal holiday or hostess gifts. Leave with a better understanding of the preserving process. All skill levels welcome. Materials included in the cost. Must register by Dec. 2.

[PG19F19] Millean Kung
Public $56.50, Members $45.20

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