Date(s) - Wednesday, March 21, 2018
11:00 pm - 1:00 am
Toronto Botanical Garden
Learn from a passionate, experienced fruit grower how to produce enough currants, gooseberries, elderberries and serviceberries for preserves, pies and juice. Other no-fuss fruits will be discussed as well. If you’ve ever wondered if you could replace store-bought juice with your own, this talk is for you.
[PG18W24] Steven Biggs
Public $30; Members $24