Eat Off Your Balcony!
Thursday, June 4, 6:30 to 9 p.m.
Public $40; Members $30
An in-depth look at edibles in containers with the author of An Illustrated Guide to Growing Food on Your Balcony, this conversational session will focus on basic methods of getting started and troubleshooting for home-grown (and organic!) container gardens with accessible, affordable and recycled supplies. Lara will provide hands-on tips based on a stroll through the TBG’s kitchen garden and raised beds.
[PG15S04] Lara Lucretia
Urban Foraged Foods
Thursday, Aug. 13, 6 to 8 p.m.
Public $32; Members $25
For delicious local food think beyond garden veggies and explore the urban jungle of Toronto with the Wild Foragers Society. Nutritious, delicious wild foods grow all over the city – learn what’s safe to snack on, city regulations on foraging, how to harvest sustainably and most importantly – what NOT to eat. Wild snack and recipe included.
[PG15S23] Wild Foragers Society